Organic forest honey
Organic forest honey
warm & strongUntil late summer, the bees collect the tiniest droplets of honeydew from the leaves, needles and other plant parts, as well as the nectar from blooming forest flowers. From this they prepare a dark, strong forest honey with a slightly resinous note. This honey speciality with a strong character is produced in the extensive, deep green high forests and extensive forest areas in southern Germany.
Grape-growing region --- Southern Germany (in forest areas such as the Odenwald, the Fichtelgebirge, the Black Forest and the Bavarian Forest)
Harvest calendar --- mid-July to mid-September
Traditional medicinal effect --- soothing for irritation of the respiratory tract
Tip --- delicious on fresh figs or for salad dressings
Ingredients --- Forest honey * 100%.
* from organic cultivation
| Average nutritional values | per 100 g |
|---|---|
| Calorific value | 1.331 kJ/318kcal |
| Fat -of which saturated fatty acids |
<0,1g <0,1g |
| Carbohydrates -of which sugar |
77,9g 77,9g |
| Protein1) | 0,4g |
| Salt2) | <0,1g |
1) Gluten < 20mg/kg
2) Calculated from the naturally occurring sodium
Sensory & Quality Parameters
Consistency: Creamy
Color: Amber to dark brown
Taste: Strong, cooling forest aroma with slightly resinous, warm note
Aroma: Slightly resinous, sweet
Allergens --- none, contains: Fructose
Best before date --- 24 months
We will be happy to provide you with further quality parameters on request in our extensive product specifications.
Enthaltene Rohstoffe
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