Organic coffee syrup
Organic coffee syrup
The syrup is a melange of Mexican agave syrup and aromatic coffee refined with vanilla and cinnamon. The syrup creation is the quick coffee for every life situation - excellent for infusing and refining sweet coffee creations, delicious iced coffee or as a secret ingredient for tiramisu or coffee cakes.
- -- vegan
- -- ready sweetened
- -- easily soluble
Ingredients --- agave syrup *, coffee extract *, vanilla *, cinnamon *.
* from organic farming
Average nutritional values | per 100 g |
---|---|
Calorific value | 1.119 kJ/ 263 kcal |
Fat -of which saturated fatty acids |
<0,5 g <0,1 g |
Carbohydrates -of which sugar |
65,5 g 65,5 g |
Protein1) | <0,5 g |
Dietary fiber | <0,5 g |
Salt2) | <0,01 g |
1) Gluten < 20mg/kg (ppm= parts per million, mg/kg).
2) Calculated from naturally occurring sodium.
The nutritional information is based on average analytical values, which are subject to natural variations. The data is provided for information purposes only, in particular which mono- and disaccharides are contained in the food.
Sensory & Quality Parameters
Consistency: Liquid
Color: Dark brown to black
Taste: Neutral sweetness with typical coffee taste
Aroma: Coffee note, slightly sweet, roasted aromas
Brix: approx. 75%
Allergens --- none, contains: Fructose, contains: 0.03g caffeine per 20g serving
Best before date --- 12 months
We will be happy to provide you with further quality parameters upon request in our extensive product specifications.
Enthaltene Rohstoffe
Empfohlene Gebindegrößen