Organic coffee syrup

Organic coffee syrup

The syrup is a melange of Mexican agave syrup and aromatic coffee refined with vanilla and cinnamon. The syrup creation is the quick coffee for every life situation - excellent for infusing and refining sweet coffee creations, delicious iced coffee or as a secret ingredient for tiramisu or coffee cakes.

  • -- vegan
  • -- ready sweetened
  • -- easily soluble

Ingredients --- agave syrup *, coffee extract *, vanilla *, cinnamon *.

* from organic farming

Average nutritional values per 100 g
Calorific value 1.119 kJ/ 263 kcal
-of which saturated fatty acids
<0,5 g
<0,1 g
-of which sugar
65,5 g
65,5 g
Protein1) <0,5 g
Dietary fiber <0,5 g
Salt2) <0,01 g

1) Gluten < 20mg/kg (ppm= parts per million, mg/kg).
2) Calculated from naturally occurring sodium.

The nutritional information is based on average analytical values, which are subject to natural variations. The data is provided for information purposes only, in particular which mono- and disaccharides are contained in the food.

Sensory & Quality Parameters

Consistency: Liquid

Color: Dark brown to black

Taste: Neutral sweetness with typical coffee taste

Aroma: Coffee note, slightly sweet, roasted aromas

Brix: approx. 75%

Allergens --- none, contains: Fructose, contains: 0.03g caffeine per 20g serving

Best before date --- 12 months

We will be happy to provide you with further quality parameters upon request in our extensive product specifications.

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