Organic coconut oil, virgin
Organic coconut oil, virgin
with garlicThe coconuts are washed, peeled and ground into grates. The coconut oil is extracted from the dried coconut rasps by cold pressing and refined with naturally extracted garlic oil. Ideal for enhancing grilled meats, stir-fries, vegetables, fish, meats and sauces.
- -- vegan
- -- not refined
- -- from traditional production
- -- from sustainable cultivation
Ingredients --- coconut oil * , garlic oil* .
* from organic cultivation
| Average nutritional values | per 100 g |
|---|---|
| Calorific value | 3.695 kJ / 899 kcal |
| Fat -of which saturated fatty acids |
99,9 g 93 g |
| Carbohydrates -of which sugar |
< 0,5 g < 0,5 g |
| Protein1) | < 0,5 g |
| Salt2) | 0,03 g |
1) Gluten < 20 ppm
2) Calculated from naturally occurring sodium.
The nutritional information is based on average analytical values, which are subject to natural variations. The data is provided for information purposes only, in particular which mono- and disaccharides are contained in the food.
Sensory & Quality Parameters
Consistency: solid, liquid: at higher temperatures above 24°C the coconut oil liquefies
Color: in solid state pure white to slightly beige, in liquid state clear to slightly cloudy
Taste: aromatic, intense coconut flavor, intesive garlic flavor
Odor: aromatic, intense coconut flavor, intense garlic flavor
Allergens --- none
Best before date --- 18 months
We will be happy to provide you with further quality parameters on request in our extensive product specifications.
Enthaltene Rohstoffe
Empfohlene Gebindegrößen
Glass 220 ml round