Organic coconut blossom sugar

Philippines

Coconut blossom sugar is a unique, high-quality natural product. During the gentle thickening of coconut blossom syrup, fine and delicate crystals are formed, which have a special taste reminiscent of caramel. In Asian cuisine, coconut blossom sugar is one of the most important natural sweeteners and is often used to round off exotic delicacies.

Tip: Refine your coffee creation with the fine-caramel coconut blossom sugar.

-- vegan
-- contains the natural ingredients of the coconut blossom nectar, from traditional production
-- not refined

Ingredients --- coconut blossom sugar * 100 %.

* from organic cultivation

Average nutritional values	per 100 g
Calorific value	1.599 kJ/ 376 kcal
Fat -of which saturated fatty acids	<0,5 g <0,1 g
Carbohydrates -of which sugar -of which sucrose -of which glucose -of which fructose	93 g 88 g 84 g 1,7 g 2 g
Protein1)	1,2 g
Dietary fiber	0,5 g
Salt2)	<0,01 g

1) Gluten < 20mg/kg
2) Calculated from naturally occurring sodium.

The nutritional information is based on average analytical values, which are subject to natural fluctuations. The data is provided for information purposes only, in particular which mono- and disaccharides are contained in the food.