Organic chickpea flour

Chickpea flour consists of the seeds of the Cicer arietinum plant ground to a fine powder.

• -- vegan
• -- from traditional production
• -- from sustainable cultivation

ingredients --- chickpeas*, roasted 100%.

* from organic cultivation

Average nutritional values	per 100 g
Calorific value	1.421 kJ / 338 kcal
Fat -of which saturated fatty acids	6 g 1 g
Carbohydrates -of which sugar Dietary fiber	44 g 2 g 16 g
Protein1)	19 g
Salt2)	<0,06 g

1) Gluten < 20 ppm
2) Calculated from naturally occurring sodium.

The nutritional information is based on average analytical values, which are subject to natural variations. The data is provided for information purposes only, in particular which mono- and disaccharides are contained in the food.