Organic cassis syrup

Organic cassis syrup

We have refined agave syrup with black currant juice. Due to the high fruit content of at least 240g fruit per 350g syrup, the taste is particularly fruity-intense. Cassis syrup is wonderfully refreshing when poured over mineral water for lemonade or sparkling wine for Kir Royal. The syrup can also be used as a topping for desserts and mueslis or to refine smoothies.

  • -- vegan
  • -- very high yield
  • -- high fruit content

Ingredients --- agave syrup *, black currant juice concentrate *.

* from organic farming

Average nutritional values per 100 g
Calorific value 1.307 kJ/ 307 kcal
-of which sugar
-of which glucose
-of which fructose
75,2 g
73,2 g
18 g
53 g
Protein1) <0,5 g
Dietary fiber <0,5 g
Salt2) <0,01 g

1) Gluten < 20mg/kg (ppm= parts per million, mg / kg).
2) Calculated from naturally occurring sodium.

The nutritional information is based on average analytical values, which are subject to natural fluctuations. The data is provided for information purposes only, in particular which mono- and disaccharides are contained in the food.

Sensory & Quality Parameters

Consistency: Liquid

Color: Dark purple to black

Taste: Sweet, intensely fruity, sourish with typical currant taste

Aroma: Sweet with a fruity note, slightly acidic

Brix: about 75%

Allergens --- none, contains: Fructose

Best before date --- 12 months

We will be happy to provide you with further quality parameters on request in our extensive product specifications.

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